Warning !!! This food could seriously damage your health WHEAT is a major source of carbohydrate globally and the main ingredient in breads, cakes, pastries, biscuits and many other confectioneries. It is now the preferred 'swallow' meal for many urban dwelling African families in popular brands like semovita. Sadly too, many rural dwellers have hooked onto the fad that wheat is a “healthy” food. The prevalent consumption of wheat across the continent is of concern to health watchers. In 2022 there was a global shortage of wheat supply. This has renewed the debate on the Health effects of wheat consumption. On the African continent wheat has overshadowed staple traditional and healthier alternatives like yam, potato, oats and cassava flour and other carbohydrates food sources. Though wheat, like other grains, is rich in fibre and some other nutrients, it is one food anybody that desires wellness and...
'Prevention is the most powerful antidote to illness'. Welcome to my blog of HEALTH SECRETS. I am Dr Pete, a surgeon and fellow of the Royal Society of Medicine in England. I have been lucky to practice in Europe, North America and Africa. I write on current research in healthcare. You will find articles and health tips on anti-aging, beauty, weight-loss, prevention of cancer, prostate, depression, kidney and heart disease. For one-on-one confidential advice click the 'Contact Me' button below.